Bar und Chuchi - Our concept is diversity, down-to-earthness, variety. We are a simple village pub and a venue for surprises and experiments. We are a good place for regulars and a magnet for unexpected encounters.

Bar und Chuchi - Our concept is diversity, down-to-earthness, variety. We are a simple village pub and a venue for surprises and experiments. We are a good place for regular guests and a magnet for unexpected encounters. And thanks to our guest chefs and the in-house cooking brigade, Buchser offers culinary pleasure à discrétion.

Chef Jürgen Andre and Chef de Service Dorothea - Dorli - Biberstein. The young chef and the passionate hostess are a perfect duo with a lot of experience. Their track record in gastronomy and hotel business is simply impressive.

The patron of our restaurant is the painter Frank Buchser (1828 - 1890). The well-travelled artist is not only our most famous resident, he himself was the son of an innkeeper and in 1864 became the bailiff of Feldbrunnen-St. Niklaus.

Chef de cuisine: Jürgen Andre


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